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A dining hall with tables and chairs will be constructed to accommodate 1,000 people at a time. The food served will be entirely vegetarian. (Note: However, if someone donates non-vegetarian food, it will be accepted.) The dining hall and kitchen will be built over an area of 20,000 square feet, and as per the architect and engineer’s estimation, the required cost is ₹10 crores based on current market rates.